Print

Turkey Ranch Club Wraps Recipe

Turkey Ranch Club Wraps Recipe
Print Recipe

4.6 from 12 reviews

These Turkey Ranch Club Wraps are a delicious and easy-to-make lunch option. Packed with turkey, bacon, cheese, and veggies, all wrapped up in a tortilla with creamy ranch dressing, they are perfect for a quick meal on the go or a simple lunch at home.

Ingredients

Units Scale

Turkey Ranch Club Wraps:

  • 4 large flour tortillas or sandwich wraps
  • 8 slices cooked turkey breast
  • 4 slices cooked bacon (halved)
  • 4 slices cheddar or Swiss cheese
  • 1 cup chopped romaine or iceberg lettuce
  • 1 medium tomato (sliced)
  • 1/2 avocado (sliced, optional)
  • 1/4 cup ranch dressing
  • Salt and pepper to taste

Instructions

  1. Lay Out Tortillas: Lay the tortillas flat on a clean surface.
  2. Add Ranch Dressing: Spread about 1 tablespoon of ranch dressing in the center of each wrap.
  3. Layer Ingredients: Layer on 2 slices of turkey, 2 half-slices of bacon, 1 slice of cheese, lettuce, tomato slices, and avocado if using. Sprinkle with salt and pepper.
  4. Wrap It Up: Fold in the sides of the tortilla, then roll up tightly from the bottom to form a wrap.
  5. Serve: Slice in half diagonally and serve immediately, or wrap tightly in foil or parchment paper to refrigerate for later.

Notes

  • Use flavored or spinach wraps for variety.
  • To make ahead, layer lettuce between meat and moist ingredients to prevent sogginess.
  • Serve with chips, fruit, or a side salad for a complete meal.

Nutrition

Find it online: https://easy-tapas-recipes.com/turkey-ranch-club-wraps-recipe/