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Turkey Ranch Club Wraps Recipe

Turkey Ranch Club Wraps Recipe

4.7 from 12 reviews

These Turkey Ranch Club Wraps are a delicious and satisfying meal that’s perfect for a quick lunch or dinner. Packed with turkey, bacon, cheese, and fresh veggies, all wrapped up in a flavorful ranch dressing, these wraps are sure to become a favorite!

Ingredients

Units Scale

Ingredients:

  • 4 large flour tortillas (burrito-size)
  • 8 slices cooked bacon
  • 1/2 pound sliced deli turkey
  • 4 slices cheddar or Swiss cheese
  • 1 cup shredded lettuce
  • 1 medium tomato (sliced)
  • 1/4 cup ranch dressing
  • Salt and pepper to taste

Instructions

  1. Lay out the tortillas: Lay the tortillas flat on a clean surface.
  2. Add ranch dressing: Spread about 1 tablespoon of ranch dressing down the center of each tortilla.
  3. Layer the ingredients: Add 2 slices of turkey, 2 slices of bacon, 1 slice of cheese, lettuce, and tomato on each tortilla.
  4. Season: Sprinkle with salt and pepper if desired.
  5. Wrap: Fold in the sides, then roll tightly from the bottom into a wrap.
  6. Serve: Slice in half diagonally and serve immediately, or wrap in parchment or foil for later.

Notes

Notes:

  • For added flavor, use flavored tortillas like spinach or sun-dried tomato.
  • You can also add avocado slices or red onion for extra crunch.
  • These wraps are great for meal prep—just keep the lettuce and tomato dry to avoid sogginess.

Nutrition