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Tender Crockpot Beef Tips with Noodles Recipe

Tender Crockpot Beef Tips with Noodles Recipe
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4.6 from 8 reviews

Tender Crockpot Beef Tips with Noodles is a comforting and hearty dish that is perfect for a cozy family dinner. This easy slow-cooker recipe results in tender beef tips in a flavorful gravy, served over buttery egg noodles.

Ingredients

Units Scale

For the Beef Tips:

  • 2 pounds beef stew meat or sirloin tips
  • 1 medium onion, chopped
  • 2 cloves garlic, minced

For the Sauce:

  • 1 can (10.5 ounces) cream of mushroom soup
  • 1 packet (1 ounce) onion soup mix
  • 2 cups beef broth
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon dried thyme
  • 1/2 teaspoon black pepper
  • 1 tablespoon cornstarch mixed with 2 tablespoons water (optional, for thickening)

For Serving:

  • 12 ounces egg noodles, cooked and drained
  • Chopped parsley for garnish (optional)

Instructions

  1. Brown the Beef: In a large skillet over medium-high heat, brown the beef tips on all sides. Transfer the beef to the crockpot.
  2. Prepare the Sauce: Add the chopped onion, garlic, cream of mushroom soup, onion soup mix, beef broth, Worcestershire sauce, thyme, and pepper to the crockpot. Stir to combine.
  3. Cook: Cover and cook on low for 7–8 hours or on high for 4–5 hours, until the beef is tender.
  4. Thicken the Sauce: If a thicker sauce is desired, stir in the cornstarch slurry during the last 30 minutes of cooking and let it simmer in the crockpot.
  5. Serve: Serve the beef tips and gravy over cooked egg noodles and garnish with parsley if desired.

Notes

  • For added richness, stir in a splash of heavy cream or sour cream just before serving.
  • This dish also pairs well with mashed potatoes or rice if you prefer a different base.

Nutrition

Find it online: https://easy-tapas-recipes.com/tender-crockpot-beef-tips-with-noodles-recipe/