Strawberry Mango Mimosas Recipe
Elevate your brunch game with these refreshing Strawberry Mango Mimosas. This fruity twist on the classic mimosa is perfect for any special occasion or weekend treat.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 6 servings 1x
- Category: Drinks
- Method: Mixed
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Units
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Fruit Puree:
- 1/2 cup fresh strawberries, hulled and chopped
- 1/2 cup fresh mango, peeled and chopped
- 1 tablespoon sugar (optional)
- 1 tablespoon lemon juice
Additional Ingredients:
- 1 cup chilled mango juice or nectar
- 1 bottle chilled champagne or prosecco
- Ice (optional)
- Strawberry or mango slice for garnish
Instructions
- Prepare Fruit Puree: In a blender, puree the strawberries, mango, lemon juice, and sugar until smooth. Strain if desired for a smoother texture.
- Assemble Mimosa: Pour about 2 tablespoons of the fruit puree into each champagne flute. Add a splash of mango juice, then slowly top with chilled champagne or prosecco.
- Final Touches: Stir gently if needed and garnish with a strawberry or mango slice. Serve immediately.
Notes
- You can prepare the fruit puree ahead of time and store it in the fridge for up to 24 hours.
- For a non-alcoholic version, use sparkling water or ginger ale instead of champagne.
Nutrition
- Serving Size: 1 mimosa
- Calories: 130
- Sugar: 11g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://easy-tapas-recipes.com/strawberry-mango-mimosas-recipe/
