Strawberry Lime White Chocolate Gooey Bars Recipe
Indulge in the delightful flavors of summer with these Strawberry Lime White Chocolate Gooey Bars. A perfect blend of sweet strawberry cake mix, tangy lime, and creamy white chocolate, these bars are a treat for any occasion.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 16 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Units
Scale
For the Base:
- 1 box strawberry cake mix
- 1/2 cup unsalted butter, melted
- 1 large egg
For the Filling:
- 1 can (14 ounces) sweetened condensed milk
- 1 cup white chocolate chips
- 1 tablespoon lime zest
- 2 tablespoons fresh lime juice
- 1/2 teaspoon vanilla extract
- Pinch of salt
Instructions
- Preheat Oven: Preheat oven to 350°F (175°C). Line a 9×9-inch baking pan with parchment paper and lightly grease.
- Prepare Base: In a medium bowl, mix strawberry cake mix, melted butter, and egg. Press two-thirds of the dough into the pan.
- Make Filling: In another bowl, combine condensed milk, lime zest, lime juice, vanilla, salt, and white chocolate. Pour over the base.
- Bake: Drop remaining dough over the top. Bake for 28–32 minutes until set but gooey.
- Cool and Serve: Cool completely before cutting into bars.
Notes
- For a finishing touch, sprinkle extra lime zest or drizzle white chocolate on top after baking.
- Store in an airtight container at room temperature for up to 4 days.
Nutrition
- Serving Size: 1 bar
- Calories: 240
- Sugar: 22 g
- Sodium: 180 mg
- Fat: 10 g
- Saturated Fat: 6 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 35 g
- Fiber: 0 g
- Protein: 3 g
- Cholesterol: 25 mg
