Strawberry Brownies Recipe
Indulge in the fruity goodness of these Strawberry Brownies made with a vibrant strawberry cake mix. These chewy and fudgy treats are perfect for any sweet tooth!
- Prep Time: 5 minutes
- Cook Time: 25 minutes
- Total Time: 30 minutes
- Yield: 16 brownies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Units
Scale
For the Brownies:
- 1 box (15.25 oz) strawberry cake mix
- 2 large eggs
- 1/3 cup vegetable oil
For the Glaze:
- 1/2 cup powdered sugar
- 1–2 tbsp milk
- 1/2 tsp vanilla extract
Instructions
- Preheat and Prepare: Preheat oven to 350°F (175°C) and line an 8×8-inch baking pan with parchment paper or grease it lightly.
- Mix the Batter: In a large bowl, combine strawberry cake mix, eggs, and vegetable oil until a thick batter forms.
- Bake: Spread the batter into the prepared pan and bake for 20–25 minutes until edges are set and a toothpick comes out with a few moist crumbs.
- Cool and Glaze: Let the brownies cool completely. In a small bowl, whisk powdered sugar, milk, and vanilla extract into a smooth glaze. Drizzle or spread over the brownies. Allow the glaze to set before slicing into squares.
Notes
- For extra flavor, consider adding 1/2 cup white chocolate chips or chopped strawberries to the batter.
- These brownies offer a chewy, fudgy texture with a delightful strawberry taste.
Nutrition
- Serving Size: 1 brownie
- Calories: 140
- Sugar: 12g
- Sodium: 160mg
- Fat: 6g
- Saturated Fat: 1.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Find it online: https://easy-tapas-recipes.com/strawberry-brownies-recipe/
