Strawberry Brownie Kabobs Recipe

If you’re ready to bring some fun, fresh, and utterly delicious vibes to your next gathering, Strawberry Brownie Kabobs will absolutely steal the show. Imagine juicy strawberries and chunks of fudgy brownie threaded together, then drizzled with velvety chocolate—every bite is a party in itself. This recipe is as easy as it is visually stunning, making it the ultimate finger food dessert for birthdays, BBQs, baby showers, or even a chill night in with friends. If you want a dessert that’s playful, portable, and guaranteed to get everyone grinning, Strawberry Brownie Kabobs are your new go-to treat.

this Recipe

Ingredients You’ll Need

You won’t believe how just a few simple, quality ingredients transform into something so impressive. Each component brings its own unique flavor and texture, from the rich chewiness of brownies to the freshness of strawberries. Here’s what you’ll need to whip up Strawberry Brownie Kabobs:

• Brownies: Use your favorite homemade brownie recipe or a good-quality box mix for the foundation—chewy and rich brownies make all the difference.
• Fresh strawberries: Choose ripe, bright red strawberries for natural sweetness and a pop of color that looks gorgeous on the kabobs.
• Chocolate chips or melting chocolate: For that dreamy drizzle, opt for semi-sweet or dark chocolate to balance the sweetness and add a glossy finish.
• Wooden skewers: These are essential for assembling the kabobs—sturdy enough to hold everything together and easily found at any grocery store.
• Optional toppings: Consider mini marshmallows, sprinkles, crushed nuts, or a touch of sea salt for a truly customizable, interactive dessert experience!

How to Make Strawberry Brownie Kabobs

Step 1: Bake and Cool Your Brownies

Start with your brownies at the ready—either homemade or store-bought. If you’re baking from scratch or a mix, make sure to let them cool completely before cutting. This helps you get clean, even pieces that won’t crumble when you thread them onto the skewers.

Step 2: Prep the Strawberries

Wash your strawberries thoroughly and pat them dry. Hull them (remove the green tops) for a tidier appearance and easier eating. If your strawberries are extra-large, go ahead and slice them in half to match the size of the brownie pieces.

Step 3: Cut Brownies into Bite-Size Pieces

Grab a sharp knife and cut the cooled brownies into cubes about 1 inch each. Try to keep them as uniform as possible—this will help the kabobs look neat and make sure every bite is perfectly balanced.

Step 4: Assemble the Strawberry Brownie Kabobs

This is the fun, assembly-line part! Alternate threading brownie cubes and strawberries onto the skewers, arranging them in whatever order looks prettiest to you. Usually, two to three of each per skewer works beautifully. Be gentle so the brownies don’t break apart.

Step 5: Drizzle with Melted Chocolate

Melt your chocolate chips in the microwave or over a double boiler until perfectly smooth. Use a spoon to generously drizzle the chocolate over the assembled kabobs. Let the chocolate set just slightly before serving, or pop the kabobs in the fridge to speed up the process.

How to Serve Strawberry Brownie Kabobs

Garnishes

Give your Strawberry Brownie Kabobs that extra wow factor with a sprinkle of powdered sugar, a handful of rainbow sprinkles, or a scatter of chopped nuts. If you’re feeling decadent, a dollop of whipped cream or a scoop of vanilla ice cream on the side makes these kabobs even more irresistible.

Side Dishes

Pair these kabobs with fresh fruit salads or a platter of mixed berries for a light, refreshing complement. You can also set out a chocolate fondue fountain or small bowls of dipping sauces like caramel or white chocolate, letting everyone customize their kabob experience.

Creative Ways to Present

Arrange your Strawberry Brownie Kabobs upright in a mason jar or display them in a fan shape on a serving tray lined with parchment. For a party, stick the skewers into a decorated foam block or watermelon half for a playful “edible bouquet” centerpiece that doubles as dessert.

Make Ahead and Storage

Storing Leftovers

If you happen to have any kabobs left over (which honestly doesn’t happen often), store them in an airtight container in the refrigerator. The fresh strawberries keep best when chilled, and the brownies stay moist for up to two days.

Freezing

While you can freeze brownies separately, it’s best to avoid freezing assembled Strawberry Brownie Kabobs as fresh strawberries don’t thaw well and can become mushy. Instead, freeze any extra brownies in a well-sealed bag, then make fresh kabobs when you’re ready to serve again.

Reheating

These kabobs are best enjoyed cold or at room temperature. If you want to refresh the brownie texture, pop just the brownie cubes (not the strawberries) in the microwave for a few seconds before assembling. Avoid heating after assembly—warm strawberries can become too soft and mess up the presentation.

FAQs

Can I use other fruits besides strawberries?

Absolutely! You can swap in fruits like raspberries, blackberries, or even chunks of banana or kiwi for a delicious twist. Just make sure the fruits are firm and hold their shape on the skewer.

Can I make Strawberry Brownie Kabobs ahead of time?

Yes, you can assemble them a few hours before serving—just keep them covered in the fridge. Drizzle the chocolate right before guests arrive to keep everything looking fresh and glossy.

Do I need to use homemade brownies?

Nope! While homemade brownies offer incredible flavor and texture, a high-quality box mix or bakery brownies work perfectly and save time. The real magic is in the combo of brownies and strawberries anyway.

How can I keep the brownies from falling apart on the skewer?

Let the brownies cool completely before cutting and use a gentle hand while threading. Slightly fudgy brownies (not too cakey or crumbly) hold together best.

How do I make these kabobs gluten-free or vegan?

Simply use your favorite gluten-free or vegan brownie recipe and double-check that your chocolate and toppings fit your dietary needs. The recipe is super customizable to suit everyone’s preferences!

Final Thoughts

If you want a show-stopping, super fun dessert that everyone will rave about, give Strawberry Brownie Kabobs a try. They’re simple enough for weeknight treats but fancy (and festive!) enough to grace any party table. Time to skewer, drizzle, and delight!

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