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Simple Loaded Breakfast Skillet Recipe

Simple Loaded Breakfast Skillet Recipe
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4.6 from 17 reviews

This Simple Loaded Breakfast Skillet is a hearty and satisfying one-pan breakfast dish that combines crispy bacon, savory sausage, golden potatoes, eggs, and melted cheese. Perfect for a delicious morning meal that will keep you full and energized.

Ingredients

Units Scale

Bacon:

  • 4 slices bacon, chopped

Breakfast Sausage:

  • 1 cup breakfast sausage, crumbled

Additional:

  • 1 tablespoon olive oil (if needed)
  • 1 small onion, diced
  • 1 bell pepper, diced
  • 2 cups frozen diced potatoes or hash browns, thawed
  • 4 large eggs
  • Salt and black pepper to taste
  • 1/2 cup shredded cheddar cheese
  • Chopped green onions or parsley for garnish

Instructions

  1. Cook Bacon and Sausage: In a large skillet over medium heat, cook the chopped bacon until crispy. Remove and set aside. Add the crumbled sausage and cook until browned, then set aside.
  2. Sauté Vegetables and Potatoes: In the same skillet, sauté the onion and bell pepper until soft. Add the thawed diced potatoes and cook until golden and crisp.
  3. Cook Eggs: Push the potatoes to the side of the skillet and crack in the eggs. Cover and cook to your preferred doneness.
  4. Assemble Skillet: Sprinkle the cooked bacon, sausage, and shredded cheese over the skillet. Let the cheese melt, season with salt and pepper, garnish with green onions or parsley, and serve hot.

Notes

  • You can swap in sweet potatoes, mushrooms, or spinach for extra nutrition.
  • For a spicy version, add jalapeños or hot sauce.

Nutrition

Find it online: https://easy-tapas-recipes.com/simple-loaded-breakfast-skillet-recipe/