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Savory Ground Turkey Zucchini Casserole Recipe

Savory Ground Turkey Zucchini Casserole Recipe
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4.8 from 11 reviews

This delightful Savory Ground Turkey Zucchini Casserole is a wholesome and flavorful dish that combines ground turkey, zucchini, and a blend of cheeses baked to perfection. A perfect balance of protein and vegetables in one comforting casserole.

Ingredients

Units Scale

Ground Turkey Mixture:

  • 1 tablespoon olive oil
  • 1 pound ground turkey
  • 1 small onion, chopped
  • 2 cloves garlic, minced
  • 3 medium zucchinis, sliced into half-moons
  • 1 cup cherry tomatoes, halved
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon red pepper flakes (optional)

Cheese Mixture:

  • 1/2 cup sour cream
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 2 large eggs, beaten

Topping:

  • 1/2 cup breadcrumbs (optional, for topping)
  • 1 tablespoon butter, melted

Instructions

  1. Preheat the oven: Preheat oven to 375°F (190°C).
  2. Cook the Turkey Mixture: Heat olive oil in a skillet, cook ground turkey, onion, and garlic until browned. Add zucchini, cherry tomatoes, seasonings, and cook until tender.
  3. Prepare the Cheese Mixture: In a bowl, mix sour cream, mozzarella, Parmesan, and eggs. Combine with the turkey and vegetable mixture.
  4. Bake: Pour the mixture into a baking dish. Top with breadcrumb mixture if desired. Bake for 30–35 minutes until set and golden brown.
  5. Serve: Let rest for 5 minutes before serving.

Notes

  • For a lower-carb version, omit or substitute breadcrumbs with crushed pork rinds.
  • Additional vegetables like spinach, bell pepper, or mushrooms can be added for more variety.

Nutrition

Find it online: https://easy-tapas-recipes.com/savory-ground-turkey-zucchini-casserole-recipe/