This Pot Sticker Sauce is the perfect savory and slightly tangy dipping sauce for your homemade pot stickers. It’s easy to make and elevates the flavors of your dumplings.
Author:Mollyyeh
Prep Time:5 minutes
Cook Time:0 minutes
Total Time:5 minutes
Yield:About 1/2 cup1x
Category:Sauce
Method:Mixing
Cuisine:Asian
Diet:Vegetarian
Ingredients
UnitsScale
For the Sauce:
1/4cup soy sauce
2 tablespoons rice vinegar
1 tablespoon sesame oil
1 tablespoon honey
1 teaspoon grated ginger
1 clove garlic, minced
1/2 teaspoon chili flakes (optional)
Chopped green onions, for garnish
Instructions
Prepare the Sauce: In a small bowl, whisk together the soy sauce, rice vinegar, sesame oil, honey, ginger, garlic, and chili flakes.
Let Flavors Marinate: Allow the sauce to sit for at least 15-20 minutes to let the flavors meld together.
Serve: Once ready, sprinkle with chopped green onions and serve alongside your pot stickers.
Notes
This sauce can be made ahead and stored in the refrigerator for up to a week.
Adjust the spice level by adding more or less chili flakes according to your preference.