Indulge in these delicious Peanut Butter Protein Bars that are easy to make, packed with wholesome ingredients, and perfect for a quick energy boost or post-workout snack.
Author:nadia
Prep Time:10 minutes
Cook Time:0 minutes
Total Time:1 hour 10 minutes (including chilling)
Yield:12 bars 1x
Category:Snack
Method:No-Bake
Cuisine:American
Diet:Gluten-Free, Vegetarian
Ingredients
UnitsScale
Peanut Butter Protein Bars:
1cup natural peanut butter
1/2cup honey or maple syrup
1 teaspoon vanilla extract
2cups old-fashioned oats
1/2cup vanilla or chocolate protein powder
1/4 teaspoon salt
1/4 cup mini chocolate chips (optional)
Instructions
Prepare Peanut Butter Mixture: In a medium saucepan over low heat, stir together the peanut butter and honey until smooth and melted. Remove from heat and stir in the vanilla extract.
Combine Dry Ingredients: Add oats, protein powder, and salt to the peanut butter mixture. Mix until fully combined.
Add Chocolate Chips: Let the mixture cool slightly, then fold in chocolate chips if desired.
Press into Pan: Press the mixture firmly into a parchment-lined 8×8-inch baking dish.
Chill and Slice: Refrigerate for at least 1 hour or until firm. Slice into bars and store in the fridge.
Notes
For a firmer texture, use quick oats or pulse old-fashioned oats in a food processor.
Bars can be individually wrapped and frozen for grab-and-go snacks.