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Parmesan Garlic Roasted Carrots

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  • Author: ChefEmma
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: 4 servings
  • Category: Side Dish
  • Method: Roasting
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Nutrition

  • Serving Size: 1 serving
  • Calories: 130
  • Sugar: 5g
  • Sodium: 320mg
  • Fat: 9g
  • Saturated Fat: 2.5g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 3g
  • Protein: 3g
  • Cholesterol: 5mg

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Find it online: https://easy-tapas-recipes.com/parmesan-garlic-roasted-carrots/