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No-Bake Millionaire Pie Recipe

No-Bake Millionaire Pie Recipe

4.9 from 29 reviews

Indulge in the creamy, tropical flavors of this No-Bake Millionaire Pie. With a graham cracker crust filled with a luscious mixture of cream cheese, sweetened condensed milk, whipped topping, pineapple, pecans, coconut, and cherries, this pie is a delightful treat for any occasion.

Ingredients

Units Scale

Graham Cracker Crust:

  • 1 (9-inch) prepared graham cracker crust

Filling:

  • 1 (8 oz) package cream cheese (softened)
  • 1 (14 oz) can sweetened condensed milk
  • 1 (8 oz) tub whipped topping (thawed)
  • 1 (20 oz) can crushed pineapple (drained)
  • 3/4 cup chopped pecans
  • 1/2 cup sweetened shredded coconut
  • 1/4 cup maraschino cherries (chopped)
  • 1 tablespoon lemon juice

Instructions

  1. In a large mixing bowl, beat the softened cream cheese until smooth.
  2. Add the sweetened condensed milk and lemon juice, mixing until fully combined.

  3. Fold in the whipped topping, crushed pineapple, chopped pecans, shredded coconut, and maraschino cherries until evenly incorporated.
  4. Spoon the filling into the prepared graham cracker crust and smooth the top.
  5. Cover and refrigerate for at least 4 hours, or until set and chilled.
  6. Slice and serve cold.

Notes

  • For extra flavor and texture, top with more chopped pecans and cherries before serving.
  • This pie can be made a day ahead and stored in the fridge.

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