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Million Dollar Spaghetti Recipe

Million Dollar Spaghetti Recipe
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4.7 from 11 reviews

This Million Dollar Spaghetti recipe is a decadent and comforting twist on classic spaghetti. Layers of rich, creamy cheese mixture, savory meat sauce, and perfectly cooked pasta come together for a dish that’s sure to impress.

Ingredients

Units Scale

Cheese Mixture:

  • 16 oz cream cheese, softened
  • 1 cup sour cream
  • 1/2 cup butter, melted
  • 2 large eggs
  • 1/2 cup grated Parmesan cheese
  • 1 tsp garlic powder
  • Salt and pepper to taste

Meat Sauce:

  • 1 lb ground beef
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 24 oz marinara sauce
  • 1 tsp Italian seasoning
  • Salt and pepper to taste

Additional:

  • 16 oz spaghetti, cooked al dente
  • 2 cups shredded mozzarella cheese

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cheese Mixture: In a bowl, combine cream cheese, sour cream, butter, eggs, Parmesan cheese, garlic powder, salt, and pepper until smooth.
  3. Meat Sauce: In a skillet, cook ground beef, onion, and garlic until beef is browned. Stir in marinara sauce, Italian seasoning, salt, and pepper.
  4. Assemble: In a baking dish, layer half of the cooked spaghetti, cheese mixture, meat sauce, and mozzarella cheese. Repeat layers.
  5. Bake: Cover with foil and bake for 30 minutes. Remove foil and bake for an additional 15 minutes until bubbly and golden.
  6. Serve: Let it rest for a few minutes before serving. Enjoy!

Notes

  • You can customize the meat sauce with your favorite seasonings or add vegetables like bell peppers and mushrooms.
  • This dish freezes well, so you can make a larger batch and save some for later.

Nutrition

Find it online: https://easy-tapas-recipes.com/million-dollar-spaghetti-recipe/