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Million Dollar Chicken Casserole Recipe

Million Dollar Chicken Casserole Recipe

4.7 from 8 reviews

Indulge in the rich and creamy goodness of this Million Dollar Chicken Casserole. Perfect for a comforting family dinner, this dish is sure to become a favorite in your recipe rotation.

Ingredients

Units Scale

Main Dish:

  • 3 cups cooked chicken (shredded or diced)
  • 1 (8 oz) package cream cheese (softened)
  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon salt
  • 1 cup shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese

Topping:

  • 1 sleeve Ritz crackers (crushed)
  • 4 tablespoons melted butter
  • 2 tablespoons chopped parsley (optional)

Instructions

  1. Preheat and Prepare: Preheat the oven to 350°F (175°C) and grease a 9×9-inch or similar-sized baking dish.
  2. Mix Creamy Base: Combine cream cheese, sour cream, mayonnaise, garlic powder, onion powder, salt, and pepper until smooth. Add chicken, cheddar cheese, and Parmesan; mix well.
  3. Assemble Casserole: Spread mixture in baking dish.
  4. Prepare Topping: Mix crushed Ritz crackers with melted butter; sprinkle over casserole.
  5. Bake: Bake for 25–30 minutes until golden and bubbly.
  6. Finish and Serve: Garnish with parsley before serving.

Notes

  • Use rotisserie chicken for convenience.
  • Enhance with rice, pasta, peas, or spinach for variety.

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