Million Dollar Chicken Casserole Recipe
Indulge in the rich and creamy goodness of this Million Dollar Chicken Casserole. A comforting and flavorful dish that’s easy to make and sure to impress your family and friends.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Units
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For the Casserole:
- 4 cups cooked shredded chicken
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon black pepper
- 1/4 teaspoon salt
For the Topping:
- 1 sleeve Ritz crackers (about 30), crushed
- 4 tablespoons unsalted butter, melted
- 2 tablespoons chopped parsley (optional, for garnish)
Instructions
- Preheat oven and prepare baking dish: Preheat oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- Mix the casserole ingredients: In a large bowl, combine cream cheese, sour cream, mayonnaise, cheeses, spices, and chicken until well blended.
- Spread in baking dish: Evenly spread the chicken mixture in the prepared baking dish.
- Prepare the topping: Mix crushed Ritz crackers with melted butter and sprinkle over the casserole.
- Bake: Bake for 25–30 minutes until bubbly and golden brown.
- Garnish and serve: Garnish with parsley before serving.
Notes
- Use rotisserie chicken to save time.
- You can add bacon bits or green onions for extra flavor.
- Pairs well with a green salad or roasted vegetables.
Nutrition
- Serving Size: 1 portion
- Calories: 480
- Sugar: 2g
- Sodium: 610mg
- Fat: 35g
- Saturated Fat: 17g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 115mg
