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Melt-In-Your-Mouth Caesar Chicken Recipe

Melt-In-Your-Mouth Caesar Chicken Recipe
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4.8 from 13 reviews

Indulge in the decadent flavors of this Melt-In-Your-Mouth Caesar Chicken, where tender chicken breasts are smothered in a creamy Caesar dressing and Parmesan cheese mixture. A simple yet luxurious dish that’s perfect for a quick and delicious dinner.

Ingredients

Units Scale

Chicken:

  • 4 boneless skinless chicken breasts

Sauce:

  • 1 cup Caesar salad dressing (creamy style)
  • 1/2 cup sour cream
  • 1/2 cup grated Parmesan cheese
  • 1/4 teaspoon black pepper

Garnish:

  • Chopped parsley for garnish (optional)

Instructions

  1. Preheat oven: Preheat oven to 375°F and lightly grease a 9×13-inch baking dish.
  2. Prepare chicken: Place the chicken breasts in the dish in a single layer.
  3. Make sauce: In a small bowl, stir together the Caesar dressing, sour cream, Parmesan cheese, and black pepper until smooth.
  4. Coat chicken: Spoon the mixture evenly over the chicken, spreading to fully coat each piece.
  5. Bake: Bake uncovered for 25–30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F.
  6. Optional broil: For a golden top, broil for the last 2–3 minutes if desired.
  7. Rest and serve: Let rest for a few minutes before serving. Garnish with chopped parsley if using.

Notes

  • Serve over rice, pasta, or roasted vegetables.
  • You can use Greek yogurt instead of sour cream for a lighter version.

Nutrition

Find it online: https://easy-tapas-recipes.com/melt-in-your-mouth-caesar-chicken-recipe/