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McDonald’s Steak, Egg & Cheese Copycat Recipe

McDonald's Steak, Egg & Cheese Copycat Recipe
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5.2 from 15 reviews

Learn how to recreate the iconic McDonald’s Steak, Egg & Cheese breakfast sandwich at home with this delicious copycat recipe. Juicy steak, fluffy eggs, melty cheese, and toasty English muffins come together to make the perfect breakfast treat.

Ingredients

Scale

For the Steak:

  • 4 slices of steak
  • Salt and pepper to taste

For the Eggs:

  • 4 large eggs
  • 2 tablespoons of milk
  • Salt and pepper to taste

For the Sandwich:

  • 4 English muffins, split and toasted
  • 4 slices of American cheese
  • Butter for cooking
  • Ketchup or hot sauce (optional)

Instructions

  1. Cook the Steak: Season the steak slices with salt and pepper. Cook in a skillet over medium-high heat until desired doneness. Set aside.
  2. Scramble the Eggs: In a bowl, whisk together the eggs, milk, salt, and pepper. Cook in a pan over low heat, stirring gently, until just set.
  3. Assemble the Sandwich: On the bottom half of each English muffin, place a slice of cheese, followed by a portion of steak, scrambled eggs, and another slice of cheese. Top with the other half of the English muffin.
  4. Finish the Sandwich: Heat a bit of butter in a skillet and cook the sandwiches until the cheese is melted and the muffins are golden brown. Serve hot with ketchup or hot sauce if desired.

Notes

  • You can customize this sandwich by adding vegetables like sautéed peppers and onions.
  • Feel free to use your favorite type of cheese for a different flavor profile.

Nutrition

Find it online: https://easy-tapas-recipes.com/mcdonalds-steak-egg-and-cheese-copycat-recipe/