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Hot Chocolate Lasagna Recipe

Hot Chocolate Lasagna Recipe
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4.6 from 24 reviews

Hot Chocolate Lasagna is a delicious, no-bake dessert that combines layers of chocolate sandwich cookies, a creamy cheesecake layer, chocolate pudding, whipped topping, marshmallows, and mini chocolate chips. It’s a crowd-pleasing treat perfect for any occasion.

Ingredients

Units Scale

For the Crust:

  • 36 chocolate sandwich cookies (like Oreos)
  • 6 tablespoons unsalted butter, melted

For the Cheesecake Layer:

  • 1 package (8 ounces) cream cheese, softened
  • 1/4 cup granulated sugar
  • 2 tablespoons milk
  • 1 container (8 ounces) whipped topping (like Cool Whip)

For the Chocolate Pudding Layer:

  • 2 packages (3.9 ounces each) instant chocolate pudding mix
  • 3 cups cold milk

For Topping:

  • 1 1/2 cups mini marshmallows
  • 1 cup mini chocolate chips
  • Extra whipped topping and marshmallows for garnish

Instructions

  1. Prepare the Crust: Crush the chocolate sandwich cookies into fine crumbs. Mix with melted butter and press into a 9×13-inch baking dish.
  2. Make the Cheesecake Layer: Beat cream cheese, sugar, and milk until smooth. Fold in half of the whipped topping and spread over the crust.
  3. Prepare the Chocolate Pudding: Whisk together pudding mix and cold milk until thickened. Spread over the cream cheese layer.
  4. Assemble the Layers: Top with remaining whipped topping, marshmallows, and chocolate chips.
  5. Chill and Serve: Refrigerate for at least 4 hours. Slice and serve chilled.

Notes

  • For a richer taste, use chocolate fudge pudding and add a drizzle of hot fudge before serving.
  • This dessert is great for holidays, parties, or anytime you want a crowd-pleasing treat.

Nutrition

Find it online: https://easy-tapas-recipes.com/hot-chocolate-lasagna-recipe/