Hot Chocolate Dip Recipe
Indulge in the rich, creamy goodness of this Hot Chocolate Dip, a delightful treat that combines the flavors of hot cocoa with a fluffy, sweet twist. Perfect for dipping graham crackers, cookies, or fruit, this dessert dip is sure to be a hit at any gathering.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 8 servings 1x
- Category: Dessert, Dip
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Units
Scale
Cream Cheese Mixture:
- 1 package (8 oz) cream cheese, softened
Marshmallow Fluff:
- 1 jar (7 oz) marshmallow fluff
Hot Cocoa Mix:
- 1 packet hot cocoa mix (about 3 tablespoons)
Whipped Topping:
- 1 cup whipped topping or heavy cream, whipped
Garnish:
- 1/2 cup mini chocolate chips
Instructions
- Prepare Cream Cheese Mixture: In a large mixing bowl, beat the softened cream cheese until smooth.
- Add Marshmallow Fluff and Hot Cocoa Mix: Add marshmallow fluff and hot cocoa mix to the bowl, blending until well combined.
- Blend in Whipped Topping: Gently fold in the whipped topping or whipped cream until fluffy and fully incorporated.
- Transfer and Garnish: Transfer the mixture to a serving bowl and sprinkle mini chocolate chips on top.
- Chill and Serve: Chill the dip for at least 30 minutes before serving. Enjoy with graham crackers, cookies, or fruit for dipping.
Notes
- For a richer flavor, try using a double chocolate or peppermint hot cocoa mix.
- This dip can be prepared a day in advance and stored covered in the refrigerator.
- For a warm version, microwave the dip in short intervals, stirring until slightly warm and creamy.
Nutrition
- Serving Size: ¼ cup
- Calories: 180 kcal
- Sugar: 18 g
- Sodium: 75 mg
- Fat: 9 g
- Saturated Fat: 6 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 23 g
- Fiber: 0 g
- Protein: 2 g
- Cholesterol: 20 mg
Find it online: https://easy-tapas-recipes.com/hot-chocolate-dip-recipe/
