Homemade Pizza Rolls Recipe
Delicious homemade pizza rolls filled with gooey cheese, zesty pepperoni, and flavorful seasonings, all wrapped up in a golden-brown crust. These crowd-pleasing snacks are perfect for parties, game days, or a fun lunchbox treat.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 rolls 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Units
Scale
Pizza Rolls:
- 1 package refrigerated pizza dough (or homemade)
- 1/2 cup pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup mini pepperoni or diced pepperoni
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon garlic powder
- 1 tablespoon olive oil
- Grated Parmesan cheese for topping (optional)
- Fresh parsley for garnish (optional)
Instructions
- Preheat and Prepare: Preheat the oven to 400°F (200°C) and grease a baking sheet or line with parchment paper.
- Roll Out Dough: Roll the pizza dough into a large rectangle on a floured surface.
- Add Toppings: Spread pizza sauce, cheese, pepperoni, Italian seasoning, and garlic powder over the dough.
- Roll and Slice: Roll the dough tightly into a log, then slice into 1-inch pieces.
- Bake: Place slices on the baking sheet, brush with oil, sprinkle Parmesan if desired, and bake for 12–15 minutes.
- Serve: Let cool slightly, garnish with parsley, and enjoy!
Notes
- Experiment with different fillings like sausage and peppers, veggie supreme, or ham and pineapple.
- Great for parties, lunchboxes, or game-day snacks.
- Pair with extra marinara sauce for dipping.
Nutrition
- Serving Size: 1 roll
- Calories: 160
- Sugar: 2g
- Sodium: 320mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://easy-tapas-recipes.com/homemade-pizza-rolls-recipe/
