Herbed Garlic Bread Recipe
Enjoy the aromatic flavors of garlic and herbs with this delicious Herbed Garlic Bread recipe. Perfectly crispy on the outside and soft on the inside, it’s a great side dish for any meal.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 8 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: Italian-American
- Diet: Vegetarian
Ingredients
Units
Scale
Bread:
- 1 loaf French or Italian bread (sliced lengthwise)
Garlic Herb Butter:
- 1/2 cup unsalted butter (softened)
- 3 cloves garlic (minced)
- 2 tablespoons fresh parsley (chopped)
- 1 tablespoon fresh basil (chopped) or 1 teaspoon dried
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons grated Parmesan cheese (optional)
Instructions
- Preheat the Oven: Preheat your oven to 375°F.
- Prepare Garlic Herb Butter: In a small bowl, mix softened butter, minced garlic, parsley, basil, oregano, salt, and pepper until well blended.
- Spread Butter on Bread: Spread the garlic herb butter over the cut sides of the bread. Sprinkle with Parmesan cheese if desired.
- Bake: Place bread halves on a baking sheet, buttered sides up. Bake for 10–12 minutes until golden.
- Broil: For extra crispiness, broil for 1–2 minutes. Slice and serve warm.
Notes
- You can make the garlic herb butter ahead and refrigerate for up to 5 days.
- This bread complements pasta, soups, or salads.
Nutrition
- Serving Size: 1 slice
- Calories: 190
- Sugar: 1g
- Sodium: 290mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Find it online: https://easy-tapas-recipes.com/herbed-garlic-bread-recipe/
