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Healthy Oatmeal Cookies Recipe

Healthy Oatmeal Cookies Recipe
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4.6 from 24 reviews

These Healthy Oatmeal Cookies are a guilt-free treat that’s perfect for snacking or dessert. Made with wholesome ingredients like oats, whole wheat flour, and honey, these cookies are delicious and nutritious.

Ingredients

Units Scale

Dry Ingredients:

  • 1 cup rolled oats
  • 3/4 cup whole wheat flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt

Wet Ingredients:

  • 1/3 cup coconut oil or unsalted butter (melted)
  • 1/2 cup honey or maple syrup
  • 1 large egg
  • 1 teaspoon vanilla extract

Optional:

  • 1/3 cup raisins or dark chocolate chips
  • 1/4 cup chopped nuts

Instructions

  1. Preheat the Oven: Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Mix Dry Ingredients: In a medium bowl, whisk together oats, whole wheat flour, baking soda, cinnamon, and salt.
  3. Combine Wet Ingredients: In a separate bowl, mix melted coconut oil (or butter), honey (or maple syrup), egg, and vanilla until smooth.
  4. Combine Wet and Dry: Stir the wet ingredients into the dry ingredients until fully combined.
  5. Add Mix-Ins: Fold in raisins or chocolate chips and nuts if using.
  6. Bake: Drop spoonfuls of dough onto the baking sheet, flatten slightly, and bake for 10–12 minutes until golden.
  7. Cool: Let cool on the baking sheet for 5 minutes, then transfer to a wire rack to cool completely.

Notes

  • For a vegan version, use a flax egg and maple syrup.
  • Store cookies in an airtight container for up to 4 days.
  • Add shredded coconut or seeds for extra texture.

Nutrition

Find it online: https://easy-tapas-recipes.com/healthy-oatmeal-cookies-recipe/