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Grilled Shrimp Pineapple Skewers Recipes Recipe

Grilled Shrimp Pineapple Skewers Recipes Recipe
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4.8 from 26 reviews

These Grilled Shrimp Pineapple Skewers are a delightful combination of juicy shrimp, sweet pineapple, and flavorful veggies, all grilled to perfection. The marinade adds a delicious tropical twist to this easy and healthy dish.

Ingredients

Units Scale

Shrimp Marinade:

  • 1 pound large shrimp (peeled and deveined, tails on or off)
  • 2 tablespoons olive oil
  • 2 tablespoons soy sauce or coconut aminos
  • 1 tablespoon honey
  • 1 tablespoon lime juice
  • 2 cloves garlic (minced)
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon black pepper

Skewers:

  • 2 cups fresh pineapple chunks
  • 1 red bell pepper (cut into 1-inch pieces)
  • 1 red onion (cut into chunks)
  • Chopped cilantro or parsley for garnish (optional)

Instructions

  1. Marinate the Shrimp: In a large bowl, combine olive oil, soy sauce, honey, lime juice, garlic, smoked paprika, and black pepper. Add shrimp and marinate in the fridge for 15–30 minutes.
  2. Preheat the Grill: Heat the grill or grill pan to medium-high heat.
  3. Assemble Skewers: Thread shrimp, pineapple, bell pepper, and onion onto skewers, alternating pieces.
  4. Grill: Grill skewers for 2–3 minutes per side until shrimp are cooked and veggies are charred.
  5. Serve: Garnish with fresh herbs and serve hot.

Notes

  • Soak wooden skewers in water before use to prevent burning.
  • Pair with coconut rice or a green salad.
  • Brush extra marinade on skewers while grilling for added flavor.

Nutrition

Find it online: https://easy-tapas-recipes.com/grilled-shrimp-pineapple-skewers-recipes-recipe/