Grilled Cheese Skewers Recipe
These Grilled Cheese Skewers are a fun twist on the classic grilled cheese sandwich. Perfect for parties or as a unique appetizer, these skewers are crispy, cheesy, and easy to make.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Grilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Units
Scale
Bread:
- 8 slices thick-cut white bread
Butter:
- 2 tablespoons butter (softened)
Cheese:
- 1 cup shredded sharp cheddar cheese
- 1 cup shredded mozzarella cheese
Seasonings:
- 1/4 teaspoon garlic powder
- 1/4 teaspoon paprika (optional)
Other:
- olive oil spray or brush-on for grilling
- wooden skewers (soaked in water if grilling)
Instructions
- Prepare the Sandwiches: Butter one side of each bread slice. Sprinkle cheddar and mozzarella cheese on the unbuttered side of 4 slices. Top with remaining slices, buttered side out. Add garlic powder and paprika.
- Grill the Sandwiches: Grill on a skillet or grill over medium heat until golden brown and cheese melts, about 3-4 minutes per side.
- Cut and Skewer: Cut sandwiches into quarters. Thread onto skewers. Grill for 1-2 minutes more per side.
- Serve: Serve warm with tomato soup or dipping sauce.
Notes
- Customize with different cheeses, tomato slices, or bacon.
- Use a panini press for uniform cooking.
Nutrition
- Serving Size: 1 skewer (approx. 2 sandwich quarters)
- Calories: 310
- Sugar: 2g
- Sodium: 460mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 45mg
Find it online: https://easy-tapas-recipes.com/grilled-cheese-skewers-recipe/
