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Greek Yogurt with Honey and Pistachios Recipe

Greek Yogurt with Honey and Pistachios Recipe
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4.8 from 17 reviews

Indulge in a creamy and satisfying bowl of Greek yogurt topped with sweet honey, crunchy pistachios, and a hint of cinnamon. This quick and easy recipe is perfect for a nutritious breakfast or a wholesome snack.

Ingredients

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Greek Yogurt with Honey and Pistachios:

  • 1 cup plain Greek yogurt (full-fat or low-fat)
  • 1 tablespoon honey
  • 2 tablespoons shelled pistachios (chopped)
  • 1/4 teaspoon ground cinnamon (optional)
  • fresh berries or sliced figs for topping (optional)

Instructions

  1. Spoon the Greek yogurt into a bowl. Drizzle the honey evenly over the top.
  2. Sprinkle with chopped pistachios and a dash of cinnamon if using.
  3. Add fresh berries or sliced figs for extra flavor and texture.
  4. Serve immediately.

Notes

  • For a vegan version, use a plant-based yogurt and maple syrup instead of honey.
  • You can toast the pistachios lightly for a deeper flavor.

Nutrition

Find it online: https://easy-tapas-recipes.com/greek-yogurt-with-honey-and-pistachios-recipe/