Gooey Butter Cream Cheese Cake Mix Bars Recipe
Indulge in these decadent Gooey Butter Cream Cheese Cake Mix Bars, a delightful fusion of buttery cake mix, creamy cheese, and sweet powdered sugar. Perfect for satisfying your sweet tooth!
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
- Yield: 24 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Units
Scale
Cake Layer:
- 1 box yellow cake mix
- 1/2 cup unsalted butter, melted
- 1 large egg
Cream Cheese Layer:
- 8 oz cream cheese, softened
- 2 large eggs
- 3 1/2 cups powdered sugar
- 1 teaspoon vanilla extract
Instructions
- Preheat and Prepare: Preheat oven to 350°F and grease a 9×13-inch baking pan. Mix cake mix, melted butter, and 1 egg. Press into pan.
- Cream Cheese Mixture: Beat cream cheese, add eggs, powdered sugar, and vanilla. Pour over cake layer.
- Bake and Cool: Bake for 35–40 minutes. Cool completely before cutting into bars.
Notes
- Bars will firm up as they cool.
- Enhance flavor with different cake mix varieties.
- Sprinkle with extra powdered sugar if desired.
Nutrition
- Serving Size: 1 bar
- Calories: 220
- Sugar: 24g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 50mg
