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Garlic Parmesan Herb Bread Recipe

Garlic Parmesan Herb Bread Recipe
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4.9 from 12 reviews

Indulge in the wonderful flavors of garlic, Parmesan, and herbs with this delicious Garlic Parmesan Herb Bread. It’s a perfect side dish or appetizer that’s easy to make and pairs well with a variety of dishes.

Ingredients

Units Scale

    Ingredients:

  • 1 loaf French bread or Italian bread
  • 1/2 cup unsalted butter (softened)
  • 3 cloves garlic (minced)
  • 1/2 cup freshly grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • 1 teaspoon fresh parsley (chopped)
  • 1/2 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup shredded mozzarella cheese (optional, for extra cheesy bread)

Instructions

  1. Preheat Oven: Preheat the oven to 375°F and line a baking sheet with parchment paper.
  2. Prepare Bread: Slice the loaf of bread in half lengthwise and place both halves cut-side up on the baking sheet.
  3. Mix Ingredients: In a small bowl, combine softened butter, minced garlic, Parmesan cheese, Italian seasoning, parsley, oregano, salt, and black pepper.
  4. Spread Mixture: Spread the mixture evenly over both halves of the bread. Add mozzarella cheese on top if desired.
  5. Bake: Bake for 12 to 15 minutes until golden and crisp. Broil for 1 to 2 minutes for extra browning.
  6. Serve: Slice the bread and serve warm.

Notes

  • This bread goes well with pasta, soups, or salads.
  • For a spicy version, add red pepper flakes or try different cheeses like Asiago or Pecorino Romano.

Nutrition

Find it online: https://easy-tapas-recipes.com/garlic-parmesan-herb-bread-recipe/