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Garlic Butter Steak Bites and Potatoes Recipe

Garlic Butter Steak Bites and Potatoes Recipe
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4.8 from 25 reviews

These Garlic Butter Steak Bites and Potatoes are a flavorful and hearty meal that comes together quickly in one skillet. Tender sirloin steak bites are seared to perfection and paired with golden baby potatoes, all coated in a garlic herb butter sauce.

Ingredients

Units Scale

For the Steak Bites:

  • 1 pound sirloin steak, cut into 1-inch cubes

For the Potatoes:

  • 1 1/2 pounds baby potatoes, halved or quartered
  • 3 tablespoons olive oil, divided
  • 3 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 1 teaspoon dried rosemary or thyme
  • Salt and pepper to taste
  • 1 tablespoon chopped fresh parsley (optional)

Instructions

  1. Cook Potatoes: In a large skillet over medium heat, add 2 tablespoons of olive oil. Cook potatoes with salt and pepper until golden and tender. Transfer to a plate.
  2. Sear Steak: Add remaining olive oil to the skillet. Season steak with salt and pepper. Sear in batches until browned and cooked to desired doneness.
  3. Combine Ingredients: Reduce heat, return potatoes to skillet. Add butter, garlic, and herbs. Cook until fragrant and butter coats steak and potatoes.
  4. Serve: Sprinkle with parsley and serve hot.

Notes

  • For added richness, consider drizzling with lemon juice or balsamic glaze before serving.
  • Recipe also works well with ribeye or NY strip steak.

Nutrition

Find it online: https://easy-tapas-recipes.com/garlic-butter-steak-bites-and-potatoes-recipe-2/