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Fresh Peach Salsa Recipe

Fresh Peach Salsa Recipe

4.7 from 24 reviews

This Fresh Peach Salsa is a delightful twist on traditional salsa, featuring the sweetness of ripe peaches balanced with the heat of jalapeños. It’s a perfect summer appetizer or accompaniment to grilled dishes.

Ingredients

Ripe Peaches:

3 peaches, diced

Red Bell Pepper:

1 pepper, diced

Red Onion:

1 small onion, finely chopped

Jalapeño:

1 pepper, seeded and minced

Cilantro:

1/4 cup, chopped

Lime Juice:

Juice of 1 lime

Honey:

1 tsp (optional)

Salt and Black Pepper:

To taste

Instructions

  1. Combine Ingredients: In a medium bowl, mix diced peaches, red bell pepper, red onion, jalapeño, and cilantro.
  2. Add Flavor: Drizzle with lime juice, add honey if desired, and toss gently.
  3. Season: Season with salt and black pepper to taste.
  4. Chill: Refrigerate for at least 30 minutes to meld flavors before serving.

Notes

  • Use firm but ripe peaches for best texture.
  • Adjust spice level by varying the amount of jalapeño used.
  • Pair with tortilla chips, chicken, pork, or fish for a versatile dish.

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