Easy Sugar Cookies Recipe
Indulge in these deliciously simple Easy Sugar Cookies that are perfect for any occasion. These classic treats are soft, buttery, and just the right amount of sweet.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 30 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Units
Scale
Ingredients:
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
Instructions
- Preheat the oven: Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.
- Cream butter and sugar: In a large bowl, cream together the butter and sugar until light and fluffy.
- Add egg and vanilla: Beat in the egg and vanilla extract until combined.
- Mix dry ingredients: In a separate bowl, whisk together the flour, baking powder, and salt.
- Combine wet and dry: Gradually add the dry ingredients to the wet mixture, mixing until a soft dough forms.
- Shape and bake: Roll tablespoon-sized portions of dough into balls and place on baking sheets. Flatten slightly with a glass. Bake for 8–10 minutes until lightly golden.
- Cool and enjoy: Cool on baking sheets for 2 minutes, then transfer to a wire rack to cool completely.
Notes
- For a festive touch, sprinkle with colored sugar before baking or frost after cooling.
- Chill the dough for 30 minutes for thicker cookies.
- Dough can be frozen for later use.
Nutrition
- Serving Size: 1 cookie
- Calories: ~105 kcal
- Sugar: ~7 g
- Sodium: ~40 mg
- Fat: ~5 g
- Saturated Fat: ~3 g
- Unsaturated Fat: ~2 g
- Trans Fat: ~0 g
- Carbohydrates: ~13 g
- Fiber: ~0 g
- Protein: ~1 g
- Cholesterol: ~20 mg
Find it online: https://easy-tapas-recipes.com/easy-sugar-cookies-recipe-2/
