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Easy Peanut Butter Chocolate Chip Bars Recipe

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These Easy Peanut Butter Chocolate Chip Bars are chewy, gooey, and loaded with the rich flavors of peanut butter and chocolate. Perfect for a quick dessert or snack.

Ingredients

Units Scale
  • 1/2 cup unsalted butter, melted
  • 1 cup brown sugar, packed
  • 1/2 cup peanut butter
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 cup all-purpose flour
  • 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1 cup semi-sweet chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C). Grease or line an 8×8 inch baking pan with parchment paper.
  2. In a large bowl, mix the melted butter and brown sugar until smooth.
  3. Add the peanut butter, egg, and vanilla extract, mixing until well combined.
  4. Stir in the flour, baking powder, and salt until just combined.
  5. Fold in the chocolate chips.
  6. Spread the batter evenly into the prepared pan.
  7. Bake for 20-25 minutes or until the edges are golden and a toothpick inserted into the center comes out mostly clean.
  8. Cool completely before cutting into bars.

Notes

  • Use creamy or crunchy peanut butter based on your preference.
  • Do not overbake to keep the bars soft and chewy.
  • Can be stored in an airtight container for up to 5 days.

Nutrition

Find it online: https://easy-tapas-recipes.com/easy-peanut-butter-chocolate-chip-bars-recipe/