Easy Homemade Taco Seasoning Recipe
Create your own delicious taco seasoning at home with this easy recipe. Perfect for adding flavor to a variety of dishes!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: About 3 tablespoons 1x
- Category: Seasoning
- Method: No-Cook
- Cuisine: Mexican-American
- Diet: Vegetarian
Ingredients
Scale
Spice Mix:
- 1 tablespoon chili powder
- 1 teaspoon ground cumin
- 1 teaspoon paprika (smoked or sweet)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon crushed red pepper flakes (optional)
Instructions
- Combine Spices: In a small bowl, mix all the spices until well combined.
- Store: Place the seasoning in an airtight container or spice jar for up to 6 months.
- Usage: Use about 2 tablespoons of the seasoning per pound of meat or tofu. Add with a splash of water during cooking to help spread the flavors.
Notes
- Adjust salt and spice levels based on your preference.
- Great for seasoning ground beef, chicken, beans, or roasted vegetables.
- Make a large batch to have on hand for quick weeknight meals.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 15
- Sugar: 0g
- Sodium: 150mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
