Print

Easy Greek Chicken Gyros with Tzatziki (30-Minutes)

Print Recipe

Easy Greek Chicken Gyros with Tzatziki are a delicious Mediterranean meal made in just 30 minutes, featuring marinated chicken, fresh vegetables, and creamy tzatziki sauce wrapped in warm pita bread.

Ingredients

Units Scale
  • 1 lb boneless, skinless chicken breasts, sliced
  • 2 tbsp olive oil
  • 2 tbsp lemon juice
  • 2 cloves garlic, minced
  • 1 tsp dried oregano
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 4 pita breads
  • 1 cup tzatziki sauce
  • 1 cup chopped lettuce
  • 1/2 cup sliced red onion
  • 1/2 cup diced tomatoes
  • 1/4 cup crumbled feta cheese (optional)

Instructions

  1. In a bowl, combine olive oil, lemon juice, garlic, oregano, salt, and pepper. Add chicken slices and marinate for 10-15 minutes.
  2. Heat a skillet over medium-high heat and cook the marinated chicken for 6-8 minutes until fully cooked and golden.
  3. Warm pita breads in a dry skillet or microwave.
  4. Assemble gyros by placing chicken on pita, topping with lettuce, onion, tomatoes, feta (if using), and tzatziki sauce.
  5. Fold and serve immediately.

Notes

  • For extra flavor, marinate chicken longer if time allows.
  • You can grill the chicken for a smokier taste.
  • Store leftover components separately for best freshness.

Nutrition

Find it online: https://easy-tapas-recipes.com/easy-greek-chicken-gyros-with-tzatziki-30-minutes/