Easy Chocolate Pie Recipe
Indulge in the creamy, rich goodness of this Easy Chocolate Pie that requires no baking. A luscious combination of chocolate and cream cheese in a graham cracker crust, topped with whipped cream or chocolate shavings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 15 minutes (including chilling)
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Units
Scale
Pie:
- 1 (9-inch) pre-made graham cracker or chocolate cookie crust
- 1 (8-ounce) package cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 (8-ounce) tub whipped topping, thawed
Chocolate Filling:
- 1 1/4 cups semisweet chocolate chips
- 1/3 cup heavy cream
Garnish:
- Chocolate shavings or whipped cream (optional)
Instructions
- Pie Filling: In a medium bowl, beat cream cheese, powdered sugar, and vanilla until smooth.
- Chocolate Mixture: Microwave chocolate chips and cream until melted.
- Combine: Fold chocolate into cream cheese mixture.
- Whipped Topping: Gently fold in half of the whipped topping.
- Assembly: Spoon filling into pie crust, top with remaining whipped topping.
- Chill: Refrigerate for at least 4 hours.
- Garnish: Add chocolate shavings or whipped cream before serving.
Notes
- For a richer flavor, use dark chocolate chips.
- This pie can be made a day ahead and stored in the refrigerator.
Nutrition
- Serving Size: 1 slice
- Calories: 390
- Sugar: 27g
- Sodium: 200mg
- Fat: 26g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 35mg
Find it online: https://easy-tapas-recipes.com/easy-chocolate-pie-recipe/
