Easter Bunny Bait Recipe
Easter Bunny Bait is a delightful and colorful snack mix perfect for the spring holiday season. This no-bake treat combines the sweetness of white chocolate with the crunch of popcorn, pretzels, and M&M’s, creating a festive and irresistible snack that is sure to please both kids and adults alike.
- Prep Time: 10 minutes
- Cook Time: 5 minutes (for melting chocolate)
- Total Time: 15 minutes
- Yield: 12 servings 1x
- Category: Snack
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Units
Scale
Popcorn Mix:
- 5 cups popped popcorn
- 2 cups pretzel sticks (broken into pieces)
- 1 1/2 cups pastel-colored M&M’s
- 1 1/2 cups mini marshmallows
White Chocolate Coating:
- 1 1/2 cups white chocolate chips or melting wafers
- Pastel sprinkles for garnish
Instructions
- Prepare Ingredients: Line a large baking sheet with parchment paper. In a large mixing bowl, combine the popcorn, broken pretzels, M&M’s, and mini marshmallows.
- Melt Chocolate: In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring in between, until smooth.
- Coat Mix: Pour the melted chocolate over the popcorn mixture and gently stir until everything is evenly coated.
- Set and Serve: Spread the mixture out onto the prepared baking sheet, add sprinkles on top, and allow it to cool completely at room temperature or in the fridge for quicker setting. Once set, break into clusters and serve or package in treat bags.
Notes
- Store in an airtight container for up to 5 days.
- You can substitute pastel M&M’s with mini eggs or jelly beans for a fun twist.
- Add cereal like Chex or Rice Krispies for extra crunch.
Nutrition
- Serving Size: 1/2 cup
- Calories: 210
- Sugar: 18g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Find it online: https://easy-tapas-recipes.com/easter-bunny-bait-recipe/
