Crockpot Candy Recipe
Indulge in the sweet delight of homemade Crockpot Candy, a simple and delicious treat perfect for any occasion. This easy recipe requires just a handful of ingredients and a slow cooker, resulting in irresistible clusters of chocolatey, nutty goodness.
- Prep Time: 5 minutes
- Cook Time: 2 hours
- Total Time: 2 hours 5 minutes
- Yield: About 60 pieces
- Category: Dessert
- Method: Slow Cooker
- Cuisine: American
- Diet: Vegetarian
Ingredients
Salted Dry Roasted Peanuts:
2 pounds;
German Sweet Chocolate:
4 ounces (about 4 squares);
Semisweet Chocolate Chips:
12 ounces;
White Almond Bark:
2 1/2 pounds, broken into chunks
Instructions
- Layer the Ingredients: Begin by layering the peanuts, German sweet chocolate, semisweet chocolate chips, and white almond bark in the slow cooker.
- Cook Slowly: Cover and cook on low heat for 2 hours without stirring.
- Stir and Drop: After 2 hours, stir the mixture until smooth. Drop spoonfuls onto lined baking sheets.
- Set and Store: Allow the candy to set at room temperature for 1–2 hours. Store in an airtight container.
Notes
- You can customize the candy with sprinkles, crushed peppermint, or extra chocolate drizzle.
- For a festive touch, substitute colored candy melts for some of the chocolate.
Nutrition
- Serving Size: 1 piece
- Calories: 150
- Sugar: 14g
- Sodium: 60mg
- Fat: 9g
- Saturated Fat: 4.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 2mg
Find it online: https://easy-tapas-recipes.com/crockpot-candy-recipe/
