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Creamy Garlic White Pizza Sauce Recipe

Creamy Garlic White Pizza Sauce Recipe
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4.6 from 22 reviews

Indulge in the creamy goodness of this garlic-infused white pizza sauce. Perfect for creating a delicious base for your homemade pizzas.

Ingredients

Units Scale

For the Sauce:

  • 2 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 2 tablespoons all-purpose flour
  • 1 cup whole milk
  • 1/2 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon Italian seasoning

Instructions

  1. Melt Butter: In a medium saucepan over medium heat, melt the butter.
  2. Sauté Garlic: Add the minced garlic and sauté for 1–2 minutes until fragrant.
  3. Add Flour: Stir in the flour and cook for another minute, whisking constantly to form a roux.
  4. Add Milk & Cream: Gradually add the milk and heavy cream, whisking until smooth. Bring to a gentle simmer and cook until the sauce begins to thicken, about 3–5 minutes.
  5. Stir in Cheese & Seasonings: Stir in the Parmesan cheese, salt, pepper, and Italian seasoning. Continue to stir until the cheese melts and the sauce is smooth and creamy.
  6. Cool & Use: Remove from heat and let cool slightly before spreading on pizza dough.

Notes

  • This sauce makes enough for two 12-inch pizzas.
  • Store leftovers in the refrigerator for up to 4 days.
  • For a thinner consistency, add a splash of milk.
  • Use freshly grated Parmesan for the best flavor and texture.

Nutrition

Find it online: https://easy-tapas-recipes.com/creamy-garlic-white-pizza-sauce-recipe/