Creamy Garlic Shrimp Recipe
Indulge in the rich and creamy flavors of this delectable Creamy Garlic Shrimp recipe. Tender shrimp cooked to perfection in a luscious garlic-infused cream sauce, this dish is sure to be a hit at your dinner table.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Units
Scale
Shrimp:
- 1 pound large shrimp (peeled and deveined)
Other Ingredients:
- 1 tablespoon olive oil
- 2 tablespoons unsalted butter
- 5 cloves garlic (minced)
- 1/2 cup chicken broth
- 3/4 cup heavy cream
- 1/4 cup grated Parmesan cheese
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon crushed red pepper flakes (optional)
- Salt and black pepper to taste
- 2 tablespoons chopped fresh parsley
- Lemon wedges for serving (optional)
Instructions
- Prepare the Shrimp: Pat the shrimp dry and season with salt and pepper.
- Cook the Shrimp: In a large skillet, heat olive oil over medium-high heat. Add shrimp and cook for 1–2 minutes per side until cooked through. Remove and set aside.
- Make the Sauce: Reduce heat to medium, add butter to the skillet, stir in garlic, pour in chicken broth, and simmer. Add heavy cream, Parmesan, Italian seasoning, and red pepper flakes. Simmer until slightly thickened.
- Combine: Return shrimp to the pan, toss to coat, and cook until heated through.
- Serve: Garnish with parsley and serve with lemon wedges.
Notes
- Serve over pasta, rice, or steamed vegetables.
- For extra flavor, add a splash of white wine with the chicken broth.
Nutrition
- Serving Size: 1/4 of recipe
- Calories: 380
- Sugar: 1g
- Sodium: 720mg
- Fat: 26g
- Saturated Fat: 13g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 230mg
Find it online: https://easy-tapas-recipes.com/creamy-garlic-shrimp-recipe/
