Indulge in the rich and creamy goodness of this delectable Creamy Beef and Garlic Butter Pasta. A satisfying dish that combines tender ground beef with a luscious garlic butter cream sauce, all tossed with perfectly cooked pasta.
12 oz pasta (such as fettuccine or penne)
1 tablespoon olive oil, 1 pound ground beef, 4 tablespoons unsalted butter, 6 cloves garlic (minced), 1 teaspoon Italian seasoning, 1/2 teaspoon crushed red pepper flakes (optional), 1 cup heavy cream, 1/2 cup grated Parmesan cheese, salt and black pepper to taste, 2 tablespoons chopped fresh parsley (optional)