Crazy Bread Recipe
Crazy Bread is a delicious and easy-to-make snack or side dish that features flavorful breadsticks brushed with garlic butter and baked to perfection. These cheesy breadsticks are a crowd-pleaser, especially when served warm with marinara sauce for dipping.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 8 breadsticks
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Dough:
1 pound refrigerated pizza dough
Garlic Butter:
2 tablespoons unsalted butter (melted)
Seasonings:
1 teaspoon garlic powder, 1 teaspoon Italian seasoning
Cheese:
2 tablespoons grated Parmesan cheese, 1 cup shredded mozzarella cheese (optional)
Serving:
Marinara sauce for dipping (optional)
Instructions
- Preheat Oven: Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Prepare Dough: Roll out the pizza dough into a rectangle about ½ inch thick and transfer it to the prepared baking sheet.
- Season and Bake: Brush the melted butter evenly over the dough, sprinkle garlic powder, Italian seasoning, and mozzarella cheese if using. Bake for 12–15 minutes until golden brown.
- Finish and Serve: Remove from the oven, sprinkle with Parmesan cheese, let cool slightly, then cut into strips. Serve warm with marinara sauce on the side if desired.
Notes
- You can use fresh garlic for a stronger flavor by sautéing it in the melted butter.
- For extra crispiness, bake directly on a preheated pizza stone.
Nutrition
- Serving Size: 1 breadstick
- Calories: 160
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg
Find it online: https://easy-tapas-recipes.com/crazy-bread-recipe/
