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Classic American Cheeseburger Pie Recipe

Classic American Cheeseburger Pie Recipe
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4.5 from 12 reviews

This Classic American Cheeseburger Pie is a comforting and flavorful twist on a traditional cheeseburger, baked into a savory pie. With a Bisquick crust, seasoned ground beef, and melted cheddar cheese, it’s a simple and satisfying dish the whole family will enjoy.

Ingredients

Units Scale

Ground Beef Mixture:

  • 1 pound ground beef
  • 1 small onion, chopped
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup shredded cheddar cheese

Bisquick Batter:

  • 1/2 cup Bisquick or other baking mix
  • 1 cup milk
  • 2 large eggs

Optional Toppings:

  • Pickles
  • Ketchup
  • Mustard
  • Lettuce
  • Tomatoes

Instructions

  1. Preheat the oven: Preheat the oven to 400°F (200°C) and lightly grease a 9-inch pie dish.
  2. Cook the beef: In a skillet over medium heat, cook the ground beef and onion until browned. Drain excess grease, season with salt and pepper, then spread evenly in the pie dish and top with shredded cheese.
  3. Prepare the batter: Whisk together Bisquick, milk, and eggs until smooth. Pour the batter over the beef and cheese.
  4. Bake: Bake for 25–30 minutes until golden and set. Let rest before slicing. Serve with desired toppings.

Notes

  • This dish can be made ahead and reheated.
  • For a classic flavor, use American cheese instead of cheddar.
  • Serve with salad, fries, or coleslaw as sides.

Nutrition

Find it online: https://easy-tapas-recipes.com/classic-american-cheeseburger-pie-recipe/