Description

Classic Ambrosia Salad is a delightful, creamy fruit salad made with a combination of fresh fruits, marshmallows, and whipped cream, often enjoyed as a sweet side dish or dessert at family gatherings and holidays.

Ingredients

Units Scale

1 can (15 oz) mandarin oranges, drained
1 can (20 oz) pineapple chunks, drained
1 cup mini marshmallows
1 cup shredded coconut
1/2 cup sour cream
1/2 cup heavy cream (whipped)
1/2 cup maraschino cherries, halved
1 apple, diced (optional)
1/2 cup walnuts or pecans, chopped (optional)

Cook Mode Prevent your screen from going dark

Instructions

In a large bowl, combine the mandarin oranges, pineapple chunks, and maraschino cherries.
Add the mini marshmallows and shredded coconut, mixing gently.
In a separate bowl, combine the sour cream and whipped heavy cream, then fold into the fruit mixture until well combined.
If desired, add diced apple and nuts, then gently fold them into the salad.
Refrigerate for at least 2 hours to allow the flavors to meld together before serving.
Serve chilled as a refreshing side dish or dessert.

Notes

For a vegan version, replace the sour cream and whipped cream with non-dairy alternatives.
This salad can be made a day ahead and stored in the fridge for maximum flavor.
Feel free to add or remove fruits based on your preferences, such as grapes or bananas.

Nutrition

Serving Size: 1 serving
Calories: 200
Sugar: 25g
Sodium: 20mg
Fat: 8g
Saturated Fat: 6g
Unsaturated Fat: 2g
Trans Fat: 0g
Carbohydrates: 30g
Fiber: 2g
Protein: 2g
Cholesterol: 25mg