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Cinnamon Sugar Pizza Recipe

Cinnamon Sugar Pizza Recipe

4.7 from 9 reviews

Indulge in the sweet and comforting flavors of this Cinnamon Sugar Pizza. A dessert twist on traditional pizza, this treat features a buttery crust coated in a cinnamon sugar blend and topped with a vanilla glaze.

Ingredients

Units Scale

Main Pizza:

  • 1 ball pizza dough (store-bought or homemade)
  • 2 tablespoons melted butter
  • 1/4 cup granulated sugar
  • 1 tablespoon ground cinnamon

For the Glaze:

  • 1/2 cup powdered sugar
  • 12 tablespoons milk
  • 1/4 teaspoon vanilla extract

Instructions

  1. Preheat the oven: Preheat the oven to 425°F (220°C).
  2. Prepare the dough: Roll out the pizza dough into a 10–12 inch round and place it on a parchment-lined baking sheet or pizza stone.
  3. Brush with butter: Brush the dough generously with melted butter.
  4. Prepare the cinnamon sugar mix: In a small bowl, mix together the sugar and cinnamon, then sprinkle the mixture evenly over the dough.
  5. Bake: Bake for 10–12 minutes, or until the crust is golden and cooked through.
  6. Make the glaze: While the pizza bakes, whisk together the powdered sugar, milk, and vanilla to form a smooth glaze.
  7. Drizzle: Drizzle the glaze over the warm cinnamon sugar pizza just before serving.

Notes

  • Top with chopped pecans or a dusting of powdered sugar for extra flair.
  • Best enjoyed warm, but leftovers can be reheated in the oven or air fryer.

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