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Chicken Salad Caprese Recipe

Chicken Salad Caprese Recipe
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4.7 from 21 reviews

A delightful twist on the classic Caprese salad, this Chicken Salad Caprese is a refreshing and satisfying dish that combines tender chicken, sweet cherry tomatoes, creamy mozzarella, and fresh basil, all dressed in a tangy balsamic vinaigrette.

Ingredients

Units Scale

Chicken Salad:

  • 2 cups cooked shredded or diced chicken breast
  • 1 cup cherry tomatoes (halved)
  • 1 cup fresh mozzarella balls (bocconcini or ciliegine, halved)
  • 1/4 cup fresh basil leaves (chopped or torn)

Dressing:

  • 2 tablespoons olive oil
  • 1 tablespoon balsamic glaze or reduction
  • 1 teaspoon lemon juice
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Combine Ingredients: In a large bowl, combine the chicken, cherry tomatoes, mozzarella, and basil.
  2. Prepare Dressing: In a small bowl, whisk together olive oil, balsamic glaze, lemon juice, garlic powder, salt, and pepper.
  3. Toss: Pour dressing over the chicken mixture and toss gently to coat.
  4. Rest: Let the salad sit for 10–15 minutes before serving to allow flavors to meld.
  5. Serve: Serve chilled or at room temperature, as-is or over mixed greens.

Notes

  • Use rotisserie chicken for convenience.
  • Add avocado or sliced cucumber for extra texture.
  • This salad can also be served in lettuce cups or stuffed into pita pockets for a light lunch.

Nutrition

Find it online: https://easy-tapas-recipes.com/chicken-salad-caprese-recipe/