Chicken Marbella Recipe
Chicken Marbella is a classic Mediterranean dish featuring tender chicken marinated with a flavorful combination of olives, capers, prunes, and herbs. This sweet and savory dish is perfect for a special dinner or gathering.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 2 hours 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Mediterranean
- Diet: Gluten Free
Ingredients
Units
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Ingredients for Chicken Marbella:
- 4 chicken breasts, boneless and skinless
- 1/2 cup green olives, pitted
- 1/4 cup capers
- 1/2 cup prunes, pitted
- 3 cloves garlic, minced
- 1/4 cup red wine vinegar
- 1/4 cup olive oil
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried thyme
- Salt and pepper to taste
Instructions
- Marinate the chicken: In a bowl, combine the chicken breasts, olives, capers, prunes, garlic, red wine vinegar, olive oil, oregano, thyme, salt, and pepper. Mix well to coat the chicken. Cover and refrigerate for at least 2 hours or overnight.
- Cook the chicken: Preheat the oven to 375°F (190°C). Place the marinated chicken in a baking dish. Bake for 25-30 minutes or until the chicken is cooked through.
- Serve: Remove the chicken from the oven and let it rest for a few minutes. Serve hot and enjoy!
Notes
Notes:
- This dish can be served with couscous or rice for a complete meal.
- Feel free to adjust the seasoning according to your taste preferences.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 12g
- Sodium: 580mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg
Find it online: https://easy-tapas-recipes.com/chicken-marbella-recipe/