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Chicken Loaded Fries Recipe

Chicken Loaded Fries Recipe

4.7 from 24 reviews

Indulge in a delicious twist on classic loaded fries with this recipe for Chicken Loaded Fries. Crispy fries topped with tender chicken, gooey cheeses, crispy bacon, and creamy sour cream – a perfect comfort food dish!

Ingredients

Units Scale

Fries:

  • 1 (26 oz) bag frozen French fries

Chicken Topping:

  • 2 cups cooked chicken (shredded or chopped)

Cheese Blend:

  • 1 cup shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese

Additional Toppings:

  • 1/4 cup cooked bacon (crumbled)
  • 1/4 cup sour cream
  • 2 tablespoons chopped green onions

Seasonings:

  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Additional:

  • Olive oil spray (if baking fries)

Instructions

  1. Preheat the oven: Follow the instructions on the frozen fries package. Spread fries on a baking sheet, spray with olive oil, and season with paprika, garlic powder, salt, and pepper. Bake until crispy.
  2. Layer toppings: Once fries are crispy, layer with chicken, cheddar, mozzarella, and bacon. Bake until cheese melts.
  3. Final touches: Drizzle with sour cream, sprinkle green onions, and serve hot.

Notes

  • For a spicier version, add jalapeños or buffalo sauce.
  • Rotisserie chicken can be used for quicker preparation.

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