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Chicken Caesar Wraps Recipe

Chicken Caesar Wraps Recipe

4.8 from 26 reviews

These Chicken Caesar Wraps are a delicious and easy meal that’s perfect for lunch or a light dinner. Tender grilled chicken, crisp romaine lettuce, and tangy Caesar dressing are wrapped in a warm tortilla for a satisfying and flavorful dish.

Ingredients

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For the Chicken:

  • 2 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • Salt and pepper to taste

For the Caesar Dressing:

  • 1/2 cup mayonnaise
  • 2 cloves garlic, minced
  • 2 anchovy fillets, minced
  • 1 tablespoon Dijon mustard
  • 2 tablespoons lemon juice
  • Salt and pepper to taste

Additional Ingredients:

  • 4 large flour tortillas
  • 2 cups chopped romaine lettuce
  • 1/2 cup grated Parmesan cheese

Instructions

  1. Grill the Chicken: Preheat grill to medium-high heat. Rub chicken breasts with olive oil, salt, and pepper. Grill for 6-7 minutes per side or until cooked through. Let rest for 5 minutes before slicing.
  2. Make the Caesar Dressing: In a small bowl, whisk together mayonnaise, garlic, anchovies, Dijon mustard, lemon juice, salt, and pepper until well combined.
  3. Assemble the Wraps: Lay out the tortillas and divide the romaine lettuce evenly among them. Top with sliced grilled chicken, drizzle with Caesar dressing, and sprinkle with Parmesan cheese. Roll up the wraps, cut in half, and serve.

Notes

  • You can customize these wraps by adding croutons, cherry tomatoes, or bacon bits for extra flavor.
  • For a lighter version, use grilled chicken breast strips instead of whole chicken breasts.

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