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Chicken Burrito Bowls Recipe

Chicken Burrito Bowls Recipe

4.9 from 19 reviews

These Chicken Burrito Bowls are a delicious and healthy meal option that’s perfect for meal prep. Packed with flavorful spices, tender chicken, and an array of fresh toppings, they are satisfying and easy to customize.

Ingredients

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For the Chicken:

  • 1 pound boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

For the Bowl:

  • 2 cups cooked white or brown rice
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 cup corn kernels (fresh, frozen, or canned)
  • 1 cup cherry tomatoes, halved
  • 1 avocado, sliced
  • 1/4 cup chopped cilantro
  • 1/4 cup crumbled queso fresco or shredded cheddar
  • Lime wedges for serving

Instructions

  1. Prepare the Chicken: Mix chili powder, cumin, paprika, garlic powder, onion powder, salt, and pepper. Rub over chicken. Cook in olive oil until golden and fully cooked. Slice.
  2. Assemble the Bowls: Layer rice, beans, corn, tomatoes, avocado, and chicken in serving bowls. Top with cilantro and queso fresco. Serve with lime wedges and salsa.

Notes

  • You can swap chicken with shrimp, steak, or tofu.
  • Consider adding sautéed peppers, onions, or lettuce for extra veggies.
  • Perfect for meal prep and customization!

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