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Chicken Bowl Recipe

Chicken Bowl Recipe
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4.9 from 27 reviews

This Chicken Bowl recipe is a delicious and nutritious meal that is easy to prepare. Tender chicken seasoned with spices, served with rice, beans, corn, and fresh veggies, topped with lime juice and cilantro. Customize with your favorite toppings for a satisfying meal.

Ingredients

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For the Chicken:

  • 1 lb boneless, skinless chicken breast or thighs (cut into bite-sized pieces)
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

For the Bowl:

  • 2 cups cooked rice or quinoa
  • 1 cup black beans (rinsed and drained)
  • 1 cup corn (fresh, canned, or thawed frozen)
  • 1 cup cherry tomatoes (halved)
  • 1 avocado (sliced)
  • 1/4 cup red onion (diced)
  • 1/4 cup chopped cilantro
  • juice of 1 lime
  • optional shredded cheese, sour cream, or hot sauce for serving

Instructions

  1. For the Chicken: In a medium bowl, toss the chicken with olive oil, garlic powder, paprika, cumin, salt, and pepper until evenly coated. Cook in a skillet until browned and cooked through.
  2. Assemble the Bowls: Divide rice or quinoa between serving bowls. Top with chicken, black beans, corn, tomatoes, avocado, and red onion. Squeeze lime juice over the top and garnish with cilantro. Add optional toppings.

Notes

  • You can make this recipe meal-prep friendly by storing components separately and assembling just before serving.
  • Swap rice for cauliflower rice for a low-carb option, or add sautéed peppers for extra veggies.

Nutrition

Find it online: https://easy-tapas-recipes.com/chicken-bowl-recipe/